Super Glou, Les Maou Rosé 2023

NOTES - Cabernet Sauvignon and Grenache Noir, direct pressed. One night of débourbage (settling) without cooling before racking for fermentation in stainless, where it stays for the winter until it’s bottled in the spring with 10-15mg/l of so2 and no filtration. Perfect Provençal tint, made in all the right ways